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Clean, healthy recipes with nutrition at the roots of each one. For Easter today, I decided we needed some sort of bread item to go with scalloped potatoes and green bean casserole. The result was buttermilk chive biscuits! In a large bowl, mix the flour, sugar, baking powder, baking soda, and salt. Cut in three tablespoons of cold butter and mix with a pastry blender or your hands.
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I drew my doodles and then neglected to post them.